Katrín Björk

Born and raised under twinkling northern lights in Akureyri, Iceland only 60 miles from the Arctic Circle. Married to a very handsome Danish gentleman and a mother to two.
Ms. Björk has worked as a food & lifestyle photographer and recipe developer for over 8 years and she is the author of the cookbook ‘From the North’ which celebrates modern yet simple Nordic cuisine in over 85 recipes and images.
Katrín resides in the Hudson Valley, New York.

Clients Include:

Icelandic Provisions
Blue Hill
Stone Barns
Kings Food Markets
Ferm Living
Philips Scandinavia
Gense Flatware

Elle Decor
Bon Appétit

Martha Stewart

Domino Magazine
Wine Enthusiast
Brit & Co
Huffington Post